Finca Horvath · Dessert · 2017
Beatrice Conti Contributing Critic
“Crystalline pale gold; ripe plum and warm spice, rounded, generous and supple.”
Inky violet core. Lovely notes of cherry and dried herbs. Concentrated fruit balanced by fine tannin. A benchmark for the region.
Amber and luminous. Lovely a nose of citrus and white flowers. Silky texture and great length. A benchmark for the region.
Inky violet core. Lovely mineral and saline on the nose. Rounded, generous and supple. The finish is long and savoury. A natural match for seafood and shellfish. A serious wine that rewards patience.
Lovely mineral and saline on the nose. Racy, mineral-driven and precise. Crowd-pleasing and food-friendly.
A pale straw gold. Lovely hints of oak, vanilla and tobacco. Bright and zesty with a saline edge. A benchmark for the region.
Vivid salmon pink. Lovely fresh-cut grass and gooseberry. Elegant, fresh and persistent. Will happily buy again.
A pale straw gold. Lovely a nose of citrus and white flowers. Concentrated fruit balanced by fine tannin. Outstanding value for the price.
Brilliant pale lemon. Lovely lifted red berries and violet. Concentrated fruit balanced by fine tannin. A benchmark for the region.
Lovely aromas of black fruit and cedar. Concentrated fruit balanced by fine tannin. Highly recommended.
Lovely fresh-cut grass and gooseberry. Rounded, generous and supple. A benchmark for the region.
Silver
Gold
Bronze